Jamaican Black Cake Recipe With Icing

Sift the flour baking powder cinnamon and nutmeg together into a bowl.

Jamaican black cake recipe with icing.

8 ounces margarine or butter. The icing must have a smooth consistency to take hold on the cake. Flour 4 tsp baking powder 2 tsp cinnamon. Food coloring can be added if desired.

Jar mincemeat 2 tsp vanilla 2 c. Add the lime juice and glycerine. Minced 6 oz orange peel glacéd. 1 2 teaspoon mixed spice.

Minced 1 lb cherries glacéd. 1 1 2 cup flour. Jamaica black cake recipe. For immediate use place the.

Minced 3 4 litre passover wine manischewitz is good 3 4 litre rum dark 2 lb dark brown sugar 4 1 4 c cake flour 4 ts. Mix for about 5 10 minutes until opaque and shiny. The jamaican black cake also called jamaican fruit cake is the traditional christmas cake of jamaica made from rum wine soaked fruits wine and love. 1 2 pound prunes chopped 1 cup wine brandy.

Port wine 1 lb. Ingredients 1 lb raisins. In the large bowl of an electric mixer cream together the remaining brown sugar and the butter until it is fluffy. 1 lime or lemon finely grated rind only.

Dark brown sugar c. Dark rum 1 c. A jamaican christmas isn t complete without our fruit cake. Minced 1 lb currants dried.

No one fruit cake is equal and the texture may differ depending on whose making it. Minced 1 lb prunes pitted. Wine soaked fruits see notes 1 c. Then beat in the eggs one at a time beating well after each addition.

Recipe 1 1 2 pound s icing sugar 2 medium egg whites 1 4 cup s lime lemon juice. 4 ounces mixed peel. Minced 6 oz lemon peel glacéd.